Experience the deliciousness of a gluten-free pizza crust that rivals its authentic counterpart. Urban Slicer’s Gluten Free Pizza Dough creates airy, flavorful crusts that are incredibly simple to prepare - just add water, oil, and mix! Indulge in perfect pizzas with ease and satisfaction.

• Each package makes TWO 14" crusts
• Made in a carefully inspected and licensed FDA facility, no cross contamination 
• Cook time : 13-16 minutes 
• Oven temp : 475 Degrees F
• Can Cook On A Sheet Pan With Parchment Paper 

The Urban Slicer is just a guy who relentlessly cooks indoors and out. A guy who has been a competitive chef for two decades. A guy who has been tirelessly bustin’ his hump for years to create the best possible pizzas and wants everyone to be able to do the same. He’s just a guy who’s graduated from the International School of Pizza and is a certified Pizzaiolo from Italy, Sicily and America. Ultimately, he’s just a family guy named Matt who has created these products so that you can crank out world-class pizzas no matter where you are. Based in Omaha, Nebraska.